Chinese Food

Fried chicken fillet with mushroom and apricot with black pepper

In addition to stew, it's also very easy to fry. I like it very much. I don't need to fry this pot first and then change that pot. It's good to use one pot as several pots. I like to eat apricot abalone mushroom very much. The meat is thick, cri... ...

Fried mushroom with apricot

Kwai feather kitchen series of recipes video simple quick food fried mushroom

Fried mushroom with apricot

It's a simple fried mushroom with chubby salad sauce. It's also delicious -

Stewed mushroom with assorted mushrooms

All kinds of fungi are rich in nutrition. They are also commonly used in home cooking. But when you stir fry mushrooms, you will find that they love soup very much. Today, try to thicken them with the original soup. Try to keep the fresh and del... ...

Stir fried mushroom with salt and pepper

There's a kind of creature that people love and hate. It's called bear children. Everything about them is so mysterious. We can never understand their world. The scary bear children will eat anything when they are hungry. The more scary bear chi... ...

[hot and sour mushroom]

Pleurotus eryngii is also very good for its sour and spicy taste. The sauce is full-bodied, hot and sour. We like it. My recipes are all my private dishes. They are tossed according to my own ideas. You can try them if you like. You can try them... ...

Hand shredded Pleurotus eryngii and stir fried Pleurotus eryngii

Pleurotus eryngii is named because it has the aroma of almond and the taste of meats as thick as abalone. It is a precious edible fungus integrating edible, medicinal and therapeutic functions. The taste of hand shredded apricot and abalone mush... ...

Braised mushroom with apricot

Simple ingredients and simple steps can make Pleurotus eryngii have the taste of braised meat. It's quick and delicious. Let's go~

Baoru with apricot

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Delicious face value responsibility: apricot, abalone, mushroom, black pepper and beef

In this age of looking at the face, we should also pay attention to the beauty of cooking. This dish is absolutely beautiful and delicious. Hahaha

Braised Tofu with mushrooms

Pleurotus eryngii has the aroma of almond and the taste of meats as thick as abalone. The texture is crisp, tender, strong, refreshing and nutritious. Tofu is a unique delicacy in China. Braised Tofu with apricot and abalone mushrooms is a home-... ...

Fried egg with apricot and abalone in tomato sauce

Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...

Pan fried mushroom with salt and pepper

Apricot and abalone mushroom with fat meat. I think the fried method is the most delicious. Simple seasoning, simple cooking and even meat flavor. A bowl of porridge is enough.

Abalone Mushroom with honey sauce

Dried apricot and abalone mushroom

After the Mid Autumn Festival, the coolness will become stronger and stronger. After the late autumn, dry pot and other dishes are especially popular with northern families. Stir fried seasonal vegetables. Dry stir in the middle of the fire to p... ...

Simple way to eat apricot and abalone mushroom

After the first time, a jin of Pleurotus eryngii was swept away by my mother in five minutes. After mom took a bite, I took a picture. Before I finished, I was urged. Since then, my mother has been talking about this mushroom. It's really fat an... ...

Stir fried pork with mushroom

Mushrooms have always been my love. When I was at school, I used to eat spicy hot cakes outside. My favorite dish was Pleurotus ostreatus. Even a bowl of spicy hot cakes only added Pleurotus ostreatus and pasta. Later, I began to like Flammulina... ...

Stir fried double mushroom, crispy Hailing mushroom vs smooth apricot abalone mushroom, honey peach, nutritionist's private kitchen

I went to the north on a business trip. I ate Hailing mushroom once. I think it's very special. Hailing mushroom is the sucker on the tentacles of octopus. This dish is crispy. It's tender and smooth with apricot and abalone mushroom. I created ... ...

Stir fried mushroom with double peppers

Although apricot abalone mushroom is a vegetable, it can eat the feeling of meat. Colorful pepper is rich in vitamin C and rich in color. The two are matched together. The nutrition is delicious but not fat. -

Spicy pot

When it's cold, a hot spicy pot will be more and more warm. The spicy of pepper, the spicy of pepper and the fragrance of all kinds of spices are mixed together. You can choose your favorite meat and vegetables to your heart's content. It's so d... ...